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| Origin | Thailand, Indonesia, Malaysia, India, Indochina. |
| pH Range | 6.5 - 7.0 |
| Temp. | 75 - 82F (24 - 28C) |
| Hardness | 3 - 10 dH |
| Salinity | freshwater |
| Length | to 3 inches (8 cm) |
| Diet | Live food is preferred. Juveniles sometimes feed on zooplankton. |
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